E 541 Sodium aluminium phosphate acidic

What is E 541?

E 541 is the E number of Sodium aluminium phosphate acidic. Aluminium-containing raising agent, permitted only in certain fine bakery wares such as scones and sponge cakes.

What is E 541 used for?

E 541 belongs to the group "Other additives" and is used as raising agent.

• Raising agent: Raising agents release gas and so increase the volume of a dough.

Which foods may contain E 541?

According to the European Commission's database, E 541 may be used in 1 food categories and subcategories, each only in specific products and usually with maximum levels. The categories come from these areas:

• Bakery wares

Is E 541 vegan?

Usually yes: the substance is normally made from plant, mineral or synthetic raw materials or with microorganisms. In individual cases, only the manufacturer or a vegan label can give certainty.

Is E 541 linked to genetic engineering?

No typical link to genetic engineering is known for this substance: it is not usually obtained from plants for which GM varieties exist, nor produced by fermentation.

How does E 541 appear on the label?

In the list of ingredients, the substance appears with its function, followed by the E number or the name, for example "Raising agent: E 541" or "Raising agent: Sodium aluminium phosphate acidic".